Wine & Dine: Bordeaux Wine Dinner at Vinoteca

Vinoteca Marylebone

Wednesday 26th October, 7pm
From everyday quaffers to some of the world’s finest drops, the Bordeaux region does it all. And to show their appreciation for one of the largest wine producing regions in France, Vinoteca owners Brett Woonton and Charlie Young will host an evening especially dedicated to the wine of Bordeaux. The evening will see five excellent examples paired with a French inspired three-course dinner – see menu below:

Aperitif: 2009 Bordeaux Blanc Sec from Chateau des Antonins

Middlewhite pork terrine, pickles & toast

2009 Bordeaux Blanc Sec from Chateau des Antonins

2009 Graves Blanc from Chateau Langlet

Roast loin of Grovenor Estate venison, squash, chestnuts & red wine

2009 Château Civrac ‘Element’, Cotes de Bourg

2005 Château Labadie, Medoc Cru Bourgeois

1999 Château Grand Pey Lescours, Saint-Emilion Grand Cru


Pine nut, almond & quince tart

2006 Cadillac from Château Fayau

The Bordeaux Wine Dinner will be held in the Private Dining Room at Vinoteca Marylebone on Wednesday 26th October at 7pm. Tickets cost £55 per person and can be purchased online.

Vinoteca Marylebone, 15 Seymour Place, London W1H 5BD | 020 7724 7288 | Read more on


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